Your green cart in Temecula is an organics cart now. It takes food scraps and food-soiled paper along with yard trimmings, and it refuses more than the lid lets on: palm fronds, cactus and agave, sod and dirt, treated lumber, logs, and any plastic bag. Weston Molitor walks through the full yes/no list, why the Perris digester rejects what it rejects, the cart rules that get a barrel skipped, and what to do with the pile that will not fit.
Your green cart in Temecula is an organics cart now. It takes food scraps and food-soiled paper along with yard trimmings, and it refuses more than the lid lets on: palm fronds, cactus and agave, sod and dirt, treated lumber, logs, and any plastic bag. Weston Molitor walks through the full yes/no list, why the Perris digester rejects what it rejects, the cart rules that get a barrel skipped, and what to do with the pile that will not fit.
Green waste in this valley does not accumulate evenly. Winter rain sets up a spring flush, June dries it into fuel, October wind knocks half of it down, and a January cold snap finishes off the tender stuff. Here is the year, month by month, from the crew that hauls it.